The Ivy Inn Evesham | Editor's Choice
When you have something special to celebrate, rise to the occasion by booking into The Ivy Inn. This ancient country venue in North Littleton is now a gorgeous gastropub and it’s ready to dish up a gourmet experience your guests will always remember with relish.
The Ivy Inn has been substantially refurbished since being taken into new ownership last August. It retains key features like the bare stone walls and an inviting open fire in the bar, but now has a contemporary ambience to match the modern á la carte menu served in the restaurant.
Food at The Ivy Inn is all about quality. Head Chef Stephen Massey, General Manager Cheryl Hough and owner Zaheer Shah source all their ingredients from premium suppliers, including the award winning Sebastian’s butchers Bidford on Avon. The menu includes unusual and imaginative choices such as the fragrantly creamy Hyderabadi lamb shoulder and chilli & ginger couscous cake.
Everything is beautifully cooked and presented with impeccable service and a private dining area is available for up to 14 people.
Cheryl says: “We are a great venue for relaxing with the family as well as dining out to mark those special birthdays, anniversaries and milestone moments.”
Pub lunches and Sunday roasts are also served and the bar has a selection of real ales, craft ciders and other superior beverages.